This weeks specials

Created On 18/05/2018

Soup of the Day – Cream of Pumpkin

Clevedon coast oysters. Kilpatrick style.

Crispy Barramundi on a roasted sweet potato, wilted spinach and a dill lime butter sauce

Pappardelle Pasta pan tossed, chicken, asparagus, mushroom, bacon, creamy tomato sauce

Lamb cutlets encrusted with rosemary served on potato parsnip with red wine rosemary glaze

Stir fried seafood Udon noodles, ginger, garlic, oyster sauce, vegetable, prawn, fish, scallops, muscells, squid