Soup of the Day - Cream of Bacon & Vegetable
Lemon and Paprika Grilled Chicken on a salad
of roasted pumpkin, feta cheese, olives, cherry
tomato and red onion with Portuguese
Peri Peri dressing
Pappardelle Pasta Pan Tossed Prawn &
Calamari, garlic, dill, capers, spinach,
shallots, white wine cream sauce
Indian Lamb Curry with green chilli and
mango, tomato chutney, cucumber riata,
pappadams and steamed rice
Crispy Skinned Salmon on a green pea and
basil pesto risotto