Soup of the Day - Cream of Bacon & Vegetable
Lemon and Paprika Grilled Chicken on a salad
of roasted pumpkin, feta cheese, olives, cherry
tomato and red onion with Portuguese
Peri Peri dressing
Pappardelle Pasta Pan Tossed Salmon and
Prawns, cherry tomato, spinach, fennel
with dill cream sauce
Chicken Breast stuffed with Turkish figs and
smokey bacon served with steamed rice and a
lemon, paprika cream sauce
Two Noodle Seafood Laksa, prawns, fish,
scallops, squid, mussels in a spicy coconut broth