This weeks specials

Created On 23/12/2017

Soup of the day - Cream of cauliflower

Grilled lemon peppered chicken on a salad of cherry tomato, beetroot, olives and fetta cheese drizzled with lemon garlic aioli

Fettuccine pasta with pan tossed salmon and king prawns, garlic, capers and zucchini in dill cream sauce

Red thai beef and vegetable curry with steamed jasmin rice

Oven baked king snapper on roasted sweet potato and wilted spinach with lemon butter sauce

We also have a new desert on the menu:
Coconut and white chocolate mouse with wine lime jelly