This weeks specials

Created On 28/10/2017

This weeks specials:

Soup of the day - Tom Yum Beef with noodles and vegetables

Smoked salmon and avocado salad with lemon peppered dressing

Linguini pasta with shaved fennel, mushroom, sundried tomato, olives, danish fetta cheese and spinach in a creamy garlic tomato sauce

Pan seared salmon on wok tossed baby corn, oyster mushrooms and sugar snaps with sweet chilli, coconut and oyster sauce

Pork cutlet (300g) spiced walnut encrusted served with mash potato and vegetables