Our Blogs

Posted On 02/12/2017 by The Roadvale Hotel
Soup of the day - Creamy rustic pumpkin and fennel

Peri Peri grilled chicken salad with roast pumpkin, olives, cherry tomato, fetta cheese, red onion and lemon pepper dressing

Oven baked herb crusted salmon on linguine with dill cream sauce

King prawn and pork belly stir fry with chilli jam, coconut cream, hokkien noodles and asian greens

Middle eastern lamb ragout with mango chutney and steamed coconut rice

We also have some new desserts on the menu:

Rhubarb cheesecake with rhubarb compote and fresh cream

Chocolate slice with savoiardi biscuits, figs and dates served with coffee syrup and cream

White chocolate mousse with raspberry jelly













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Posted On 10/11/2017 by The Roadvale Hotel

This weeks specials:

Soup of the day - Sweet potato and vegetable

Prawn and smoked salmon with mango salsa and cumin spiced yoghurt lime dressing

Cajun salmon on roasted sweet potato and smashed avocado, garlic sour cream and tomato chutney

Stir fry chicken and vegetables with sweet chilli oyster sauce and steamed jasmin rice

Linguini pasta pan tossed with bacon, mushrooms, onion and garlic in a creamy white wine sauce

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Posted On 28/10/2017 by The Roadvale Hotel
This weeks specials:

Soup of the day - Tom Yum Beef with noodles and vegetables

Smoked salmon and avocado salad with lemon peppered dressing

Linguini pasta with shaved fennel, mushroom, sundried tomato, olives, danish fetta cheese and spinach in a creamy garlic tomato sauce

Pan seared salmon on wok tossed baby corn, oyster mushrooms and sugar snaps with sweet chilli, coconut and oyster sauce

Pork cutlet (300g) spiced walnut encrusted served with mash potato and vegetables

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Posted On 16/10/2017 by The Roadvale Hotel

We have added a Mars Bar Cheesecake to the dessert menu. It tastes as good as it sounds so come and get a slice before it sells out.

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Posted On 02/10/2017 by The Roadvale Hotel

This weeks specials:Soup of the day - Creamy Chicken & VegetableGrilled Thai Beef Salad (served rare) with rice noodles and Nam Jim dressingPapparadelle Pasta with smoked salmon, dill, asparagus, tomato, onion, capers, garlic, white wine, olive oilGrilled Seafood Salad with prawn, squid, salmon, mussels, scallops, fetta cheese, avocado, cherry tomato, sundried tomato, red onion, basil and salad mix with lemon peppered dressing400g T-Bone with choice of sauce from the menu, served with fries or daily potato and salad or vegetablesMango Cheesecake

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Posted On 24/09/2017 by The Roadvale Hotel

Congratulations to Matty Dull for winning the Joker last night - and for putting $200 on the bar for everyone to enjoy.

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Posted On 19/09/2017 by The Roadvale Hotel

In case you haven't seen them already, our new front doors have had a few coats of lacquer put on and now have some shiny brass handles.

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Posted On 19/09/2017 by The Roadvale Hotel

There are only 4 cards left. One of them is now worth $2,350!! Come along this Friday night and you could have a 1 in 4 chance of going home with the cash...

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Posted On 09/09/2017 by The Roadvale Hotel

Had such a big night last night that you struggled to get inside your house when you got home? Thinking of giving up the demon drink for good? Don't panic. We found your house keys. Pop back to the pub and pick them up.

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Posted On 08/09/2017 by The Roadvale Hotel

Soup of the day. Hot and spicy coconut chicken broth.

Grilled Peri Peri chicken salad; tomato, cucumber, salad mix, feta cheese and a lime and coriander dressing.

Pan seared Salmon on a green pea potato mash saute fennel, red onion and lemon butter sauce.

400g T-Bone with choice of sauce from menu, served with fries or daily potato and salad or vegetables.

Desserts

Chocolate Panna Cotta with raspberry coulis and fresh cream.

Sticky Date Pudding with cream, ice cream and caramel sauce.

Creme Brulee with apple rhubarb compote.

Raspberry Cheesecake on its own coulis and served with fresh cream.

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Posted On 30/08/2017 by The Roadvale Hotel
We are fully booked this Saturday night (2nd of September) and are rapidly running out of room for fathers day on Sunday, so if you are keen to bring your father out for a special lunch or dinner, make sure you put in a booking soon. 

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Posted On 30/08/2017 by The Roadvale Hotel

It's great to hear you are taking care of your current customers needs (not over booking space, not overwhelming staff with too many meals in too short time frame). Have a fantastic party night with the live band:-)

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Posted On 27/08/2017 by The Roadvale Hotel

We had a visit from over 60 bikers today. perfect day for a ride in the country.

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Posted On 27/08/2017 by The Roadvale Hotel
It's been a big week at The Roadvale Hotel. We got our new front doors and side window (getting the lacquer started on Monday), plus our ramp to the carpark is now fully operational.

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Posted On 25/08/2017 by The Roadvale Hotel

The Roadvale Hotel

320 Gray st, Roadvale, 4310, QLD, Australia

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Posted On 24/08/2017 by The Roadvale Hotel

The Roadvale Hotel is a genuine country pub offering lunch and dinner 6 days a week. Call in for a cold beer and a chat to the locals while travelling through the beautiful countryside.

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Posted On 21/08/2017 by The Roadvale Hotel

The Roadvale Hotel provides good food and service

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Posted On 18/08/2017 by The Roadvale Hotel

Our Pizza menu:

Lemon peppered chicken. Basil pesto base, mozzarella, shallots, cherry tomatoes, garlic sour cream.

Mediterranean. Tomato base, mozzarella, sundried tomato, onion, olives, capsicum and prosciutto.

Meat lovers. BBQ sauce base, ham, pepperoni, grilled beetroot, chorizo, onion, mozzarella and drizzled hollandaise.

Vegetarian. Tomato base, mozzarella, mushroom, capsicum, onion, fetta cheese, sundried tomato and olives.

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Posted On 18/08/2017 by The Roadvale Hotel

Come and try our tasting plate. Lemon peppered crispy fried calamari; Arancini balls; Smoked salmon and potato fritters

Feel like a burger for lunch? Come in and try one of our gourmet beef burgers.

Home made meat pattie made from freshly ground rib fillet mixed with herbs and spices; bacon, egg, cheese, lettuce, tomato and fried onion on locally baked buns, with a serve of fries just in case you are really peckish...

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Posted On 17/08/2017 by The Roadvale Hotel

We are fully booked for dinner tomorrow night (Friday the 18th).

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Posted On 16/08/2017 by The Roadvale Hotel
A good Old fashioned country pub with plenty of that country service.
*Day Tours welcome.
Last SUNDAY of the month Trivia from 2.30pm. Lots to be won during the afternoon including vouchers.

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Posted On 16/08/2017 by The Roadvale Hotel

A little gem tucked away in the Moogerah Peaks National Park area about 80km west of Brisbane. Located in beautiful rural valley it is a popular place for weekenders and day-trippers out of Brisbane

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Posted On 16/08/2017 by The Roadvale Hotel

30 July

  • Soup of the Day -  Pumpkin and Fennel

  • Wok Tossed Beef and mushrooms with Hoikken noodles, ginger, garlic, sweet chilli, Thai basil, oyster sauce. 

Linguini pasta with pan tossed King Prawns, garlic, dill, asparagus, cherry tomato, white wine, olive oil finished with rocket and smoked salmon.

Chicken breast stuffed with bacon, garlic and rosemary served with smashed Chat potato and honey glazed carrot with a creamy basil pesto sauce.

NEW DESSERT -  Vanilla and Lemon Baked Cheesecake -

with Almond Amaretto base and a Tangelo Glaze

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Posted On 16/08/2017 by The Roadvale Hotel

The township of Roadvale was first established in the 1880s and by the early1900s there were 3 hotels; the Radke, the Commercial and the Royal. In 1915 there was a firewhich destroyed most of the township including all 3 hotels. The only hotel to berebuilt was the Royal.

Fire once again burnt down the Royal hotel and it was rebuilt in the mid 1950s in it's present form.Going through a series of owners and briefly closing down in the early 1980s, the Royal hotel was purchased by it's current owners in 2016 and renamed to the Roadvale Hotel as this is what themajority of locals called it anyway.

The current owners came in with a plan to modernise the pub, whilst retaining it's historical links in order to blend the old with the new. A major renovation was done to the kitchen in order to allow the chefs to produce top quality food. All of the ingredients are locally sourced, often incorporating fruit and vegetables grown by locals and dropped off at the pub in exchange for a beer or two.

Sitting on an acre of land, the pub has plenty of room for parking and will soon have the addition of three cabins for overnight or weekend stay accommodation. The pub is ideally located for day trippers looking to enjoy the beauty of the Scenic Rim and Fassfern Valley.

When the nights get cooler, the pubs two fireplaces make for a cosy evening with friends, accompanied by good food and friendly service.

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Posted On 16/08/2017 by The Roadvale Hotel

The Roadvale Hotel was purchased by new owners in 2017 and is now open for meals, private functions, live music.

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